Ingredients:
- 250 gr butter
- 125 gr powdered sugar
- 1 eggs
- 275 gr flour
- 35 g cornstarch
- 25 gr cocoa powder
- 25 gr dry coconut ready
- vanilla powder to taste
- 75 g choco chips
HOW TO MAKE:
- Beat butter and powdered sugar until white and creamy
- Add the eggs, then beat until well blended
- Enter the flour, cornstarch, cocoa powder, desiccated coconut, chocolate chips, and vanilla powder. Stir until blended.
- Print dough according to taste, arrange on a baking sheet that has been spread with butter.
- Bake with a temperature of 170 degrees Celsius for 20 minutes.
- Serve as a snack family
- Good luck. and bon appetit
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